Capella Hotel Group Careers - Job Description


Cocktail Server, Food & Beverage Washington D.C. Weekend Shifts, Part-Time,

Req. Code: TB-243301
Position Code: 203172
Job Code:
Location: Capella Washington D.C., Georgetown
Division: Hotel
Department: All Day Dining 1 - Service
Job Level: Non-Management
Shift Type: Varies
Salary: $10 an Hour
Pay Grade:
Posting Start Date: 02/19/2015
Posting End Date: Ongoing


Providing the Capella Washington, D.C seamless personalized service anticipated by each Capella guest depends on the Cocktail Server/Bartender Food & Beverage Cocktail Server/Bartender is cross-trained and integrated n all aspects of Food and Beverage and Banquets Service.  The Server/Bartender will mentally and physically move with ease from one function to another while always projecting an appropriately professional image and demeanor, characterized by genuine friendliness and caring.  The Server/Bartender is refined, without any hint of arrogance.  Ideally, the server is fluently bilingual or multilingual, possesses knowledge of different cultures and demonstrates appreciates cultures appreciation for the diversity those cultures represent.


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